Description
Calendar
Italy – Spain
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Other countries
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Available varieties: Victoria, Italia, Black Magic, Paglieri, Red Globe and also white, red and black seedless grapes.
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Flat peaches are peaches in the characteristic squashed shape with a smaller stone and a sweet intense taste. It is an ancient species, recently updated and evaluated, and it is having great sales success. Flat nectarines are the same apart from the fact that they have velvety skin, and they are similar in appearance as the nectarines. The production and consumption of this fruit is increasing considerably.
The objective of our Project that started ten years ago is to attain the highest quality.
Varieties that belong to the COT group, which have a great flavour, and a high degree Brix have been chosen; specific organoleptic characteristics and an impeccable appearance. Our apricots grow in Italy (400 ha), Spain (150 ha) and Tunisia (100 ha); in this way it is possible to increase the supply and prolong it for several months. The fruit is harvested at the perfect moment of ripeness to guarantee a top class taste for consumers. The overall production amounts to nearly 9000 tons and it is mainly commercialized through large scale distribution.
Apricots contain the highest levels of potassium, carotene and vitamin A; they are very nutritious and easy to digest.
Dorì is a variety of yellow pulpy actinidia, characterized by the depth of the colour, the intense flavor and the precocity. This new variety is the result of several years of research at the Universities of Udine and Bologna.
Very interesting research is currently being carried out on the new varieties of yellow and red flesh kiwi, which have a unique taste, their quality is similar to that of the green flesh kiwi, but they have a more intense taste. The new versions will soon be available and they will certainly increase the current commercialised volume.
The shape, size, colour and flavour of pears vary a lot according to the variety. They are rich in simple sugars, above all fructose; their high potassium content makes them suitable for low sodium diets. This fruit helps regulate blood pressure and it helps to lower cholesterol. Varieties available: Abbot, green Williams and red Williams, Saint Mary, Kaiser, Ercolini, Carmen.